The Olive Garden in Kabak has a new selection of winter dining options for your enjoyment.
Sunday Lunch – served from 3pm.
Enjoy a traditional Sunday lunch in this glorious location.
Menu
Starter
Soup of the day served with homemade bread
Main course
Roast beef, lamb or chicken served with Yorkshire pudding, roast potatoes, mashed potatoes, seasonal vegetables and gravy.
Vegetarian option available*
Dessert
Apple crumble and custard
Price
90TL per person – including transfer service for 8-11 people from Çalış, Taşyaka, Ovacık and Hisarönü.
70TL per person – excluding transfer
To make a reservation please call 0536 223 9264.
*Please state your menu choice when making a reservation.
Traditional Turkish Dining
Enjoy a variety of Turkish dishes at the Olive Garden every Saturday evening throughout the winter from 26th January.
Menu
Starter
A selection of Turkish meze served with olives and homemade bread.
Main course
King prawns in garlic and chilli sauce
or
Grilled sea bass /sea bream served with roast potatoes, rice and salad .
or
Lamb tandoori served with roast potatoes, rice and salad*
Dessert
Oven baked rice pudding.
Price
95TL per person – including transfer service for 8-11 people from Çalış, Taşyaka, Ovacık and Hisarönü.
75TL per person – excluding transfer
To make a reservation please call 0536 223 9264.
*Please state your menu choice when making a reservation.
For more information about winter at the Olive Garden read our previous article.
The Olive Garden at Kabak – a place for all seasons
Fatih and the team look forward to welcoming you.
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